Kitchen W8 Menu (Update 2025)

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Welcome to Kitchen W8, a renowned gem nestled in the heart of London. This Michelin-starred restaurant combines modern elegance with a warm, inviting atmosphere. The menu is a masterclass in culinary artistry, featuring standout dishes like the Rump of Lamb and Devonshire Crab Mayonnaise, each crafted with precision and creativity.

  • Caramelised Parmesan Gnocchi showcases seasonal ingredients that dance on the palate.
  • The Fillet of Cornish Cod is a testament to impeccable seafood preparation.
  • Desserts like the Valrhona Chocolate Cremeux offer a delicious finale to your meal.

Technical excellence is not the only highlight; the friendly, attentive service ensures a memorable dining experience. Diners consistently rave about the exceptional quality and value, making Kitchen W8 a must-visit for both casual diners and fine food enthusiasts alike.

À La Carte Menu Desserts

À La Carte Menu

Fricassée Of St Austell Bay Mussels, New Season's Morels, Wild Garlic And Scraps
$£17.50

Scorched Cornish Mackerel, Smoked Eel, Golden Beets, Sweet Mustard And Oyster Leaf
$£18.25

Tartare Of Veal, White Asparagus, Caesar Cream And 36 Month Aged Parmesan
$£21.50

Grilled Grezzina Courgette, Baby Artichokes, Garlic Leaf Pesto And Peppered Ewe's Curd
$£16.95

Devonshire Crab Mayonnaise, Portwood Asparagus, Spring Onions And Crab On Toast
$£24.50

Roast Middle White Pork Loin, Ancient Grains, Heritage Carrots, Nettle And Radish
$£36.00

Risotto Of Smoked Haddock, Portwood Asparagus, Brown Shrimps And Crème Fraîche
$£33.00

Caramelised Parmesan Gnocchi, White Asparagus, Garlic Leaf And New Season's Morels
$£29.00

Fillet Of Cornish Cod, St Austell Bay Mussels, Cauliflower, Monk's Beard And Salsify
$£35.00

Rump Of Lamb, Stuffed Morel, Roast Sweetbread, Grilled Lettuce And Garlic Buttermilk
$£38.50

Périgord Truffle Mash

(for the table)
$£9.50

Vanilla And Crème Fraîche Panna Cotta, Gariguette Strawberries And Sablé Breton
$£12.00

Valrhona Chocolate Cremeux, Hazelnut Milk And Salted Praline
$£11.00

Alphonso Mango And Passion Fruit Fool, Lime Ice Cream And White Chocolate
$£11.50

Late Season Rhubarb Sorbet, Warm Vanilla Beignets
$£7.50

British Cheese With Spiced Fruit Chutney And Sourdough Crackers
$£12.00

British Cheese With Spiced Fruit Chutney, Walnut And Date Loaf
$£12.00

British Cheese With Spiced Fruit Chutney, Walnut And Date Loaf
$£12.00

Desserts